Restaurant Consulting

Everyone needs a little help now and then.  A fresh set of eyes.  In restaurants attention to details makes the difference in your guest's experience and your bottom line.  We can do a comprehensive review or simply section tune ups.

Menu and Recipe design/update

Operations review

Loss Prevention

Inventory plan

Service staff training

Cooking staff review, re-training

ServSafe training and accreditation

Restaurant Design/review

Kitchen Design/review

Marketing

Prices are determined by project (barter, hourly, day rate or project rate) and agreed to prior to service.

OneGreatChef